Wedding Menu – Wicklow

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Wedding Menu – Wicklow
Unit 4B Link Road Business Park Ballincollig, Cork, Ireland, P31 RX09
+353 (021) 428 9515
Open Mon-Fri: 11 am-16:00pm

wicklow– Leading Hog BBQ Roast Wedding Company

Our Wicklow name wedding BBQ menu from the Spit Roast company is ideal for all wedding groups sizes.
For people looking for some relaxed casual foods as your wedding guests mingle and chat to each other.
Before offering a choice of hot or cold starters served to the table. Before moving on to the wedding BBQ menu main course of slow cooked spit roasted BBQ meats, served with a selection of freshly made salads and served with some great BBQ sauces.
This BBQ wedding menu also offers guests a hot vegetarian meal from a choice of 3 as well as a hot potato option.
The Wicklow BBQ wedding menu also includes a choice of desserts that are served to your guests.
 Our we can cut and serve your wedding cake (supplied by yourself). Then for the evening as the party continues, our Wicklow wedding BBQ menu offers your guests an evening traditional style BBQ with homemade burgers other BBQ meats and a selection of fresh BBQ salads, typically served around 10pm.
 Also provided with your menu are compostable plates, napkins and cutlery. All BBQ foods are served buffet style.

STARTER

Canapes Served As Guests Arrive .

Served to the Table. (Choose 01*)


MAIN COURSE

Buffet-style main course where you can choose ONE of our freshly cooked meats as your main dish:

FRESHLY PREPARED SALADS

Served Buffet Style Where You
Have the Choice of THREE of Our Freshly Prepared Salads:

You can also have the option to choose ONE Hot Potato and ONE Hot Vegetarian:

PUDDINGS

Guest Help Themselves for Buffet Station. Choose FOUR or Table Service Choose TWO

WEDDING CAKE

Served On a Plate Dressed With Ripe Berries, a Coulis of Summer Fruits and Fresh Cream

EVENING BUFFET


Your Evening Food is Served Buffet Style Where
Your Guests Have a Choice of Our Freshly Cooked Meats Below


A Selection of sliced beads and floury rolls

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Wicklow

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Tandoori Chicken Skewer
Spit Roasted Irish Hog served with Crispy Crackling
Beetroot and Bean Salad
Deep Apple Pie

Services included

A Spitting Pig chef, catering assistant and waiting staff to arrive on site approximately eight hours before your chosen serve time.

All dishes to be prepared fresh at your venue while your chosen meat is slowly roasting. (A pig will take between four and six hours to cook)
The main course will be served as a buffet; the chef will carve your meat while the waiting staff serve the various other dishes.
For dessert, your wedding cake will be sliced, dressed and served on a buffet table.
Price Excludes Crockery, Glassware and Cutlery.

...

Selection of sauces

Mayo, ketchup, Brown Sauce.

SERVICE

Table, Tablecloth and Napkins, Compostable Plates and Cutlery AND Weatherproof Gazebo 

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